These all-in-one Allergen & Sugar-Free Breakfast rusks pack a satisfying punch. Made using our unique Gluten Free flour blend, and a delicious mix of seeds, they make a delightful and nourishing treat. Whether you dip them into your morning cuppa, or enjoy them with mid-afternoon tea, these rusks are made for everyday snacking. Our added fortification blend of nutrients and vitamins used in our flour blend, ensures that your overall health is being supported, while savouring these tasty treats.
| Typical Nutritional Information      | ||
| (as packed) | ||
| Serving Size 30 g (1 Rusk) | ||
| Per 100g | Per Serving (30g) | |
| Energy (kJ) | 1660 | 498 |
| Protein (g) | 11,1 | 3,3 |
| Glyceamic Carbohydrate (g) | 25.9 | 7.8 |
| of which Total Sugar (g) | 0.9 | 0.3 |
| of which Added Sugar (g) | 0 | 0 |
| Total Fat (g) | 19.7 | 5.9 |
| of which Saturated Fat (g) | 2.5 | 0.8 |
| of which Trans Fat (g) | <0,1 | <0,1 |
| Dietary Fibre (g) | 36.1 | 10.8 |
| Total Sodium (mg) | 151 | 45 |
| Gluten (g) | <0,1 | <0,1 |
| Contains (allergens):None | ||
| This product has been manufactured in a facility | ||
| that uses Cow’s Milk, Sesame Seeds and Tree Nuts | ||
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